Menu
House-Made, No Exceptions
12 oz. Bowl
| V Roasted Tomato + Fennel | 6 |
| V Organic Mushroom | 6 |
All-Natural, Organic Green Salads
Add Roasted All-Natural Chicken Breast $5
| Regina George | 13 |
| Organic Romaine, Focaccia Croutons, 24-Month Parmigiano-Reggiano, House Caesar Dressing | |
| V Nuthin But A Greek Thang | 13 |
| Organic Romaine, Cucumber, Kalamata Olives, Red Onions, Crispy Chick Peas, Feta Cheese, Red Wine-Oregano Vinaigrette | |
| V Purple Haze | 13 |
| Organic Arugula, Roasted Beet, Goat Cheese, Candied Walnuts, Lavender-Agave Vinaigrette | |
| V Snoop-a-loop | 13 |
| Organic Baby Kale, Fuji Apple, Roasted Sweet Potato, Craisins, Hemps Seeds, Maple Cider Vinaigrette | |
Served on Fresh Baked Focaccia, Sub GF Bread $1.50
| The Brooklyn Way | 17.50 |
| House-Corned USDA Prime Beef Brisket, Caraway Kraut, Melted Gruyere Cheese, Grain Mustard | |
| What’s Beef? | 17 |
| Shaved Prime Roast Beef, Horseradish Crèma, Crispy Shallots | Add Gruyere Cheese: $1 | |
| Pig + Pasture | 15 |
| Shaved Roasted Heritage Pork, Broccoli Rabe, Melted Provolone, Long Hot Pepper Aioli | |
| El Jefe | 16 |
| Shaved Roasted Heritage Pork, Uncured Applewood Smoked Ham, Organic Pickles, Melted Gruyere, Dijon Mustard | |
| (PRO-SHOOT) | 16 |
| 24-Month Prosciutto di Parma, Fresh Mozzarella, Organic Arugula, 30-Year Balsamic, EVOO | |
Served on Fresh Baked Focaccia,
Sub GF Bread $1.50
Sub GF Bread $1.50
| The Closer | 16 |
| 24-Month Prosciutto di Parma, Melted Asiago, Organic Arugula, EVOO, 30-Year Balsamic | |
| The Icon | 15 |
| Roasted Chicken Breast, Artichoke Hearts, Kalamata Olives, Marinara, Fresh Mozzarella | |
| The Goodfella | 15 |
| Broccoli Rabe, Melted Provolone, Long Hot Pepper Aioli | |
| Nicky Santoro | 15 |
| Organic Arugula, Shaved Shallot, Asiago, Lemon Vinaigrette | |
| The French Montana | 16 |
| Applewood Smoked Ham, House-Made Cheddar Mornay Sauce | |
| The King of Clubs | 15 |
| Roasted Chicken Breast, Applewood Smoked Bacon, Farmstead Cheddar, Shredded Romaine, Herb Aioli | |
| The Skouf | 14.50 |
| All-Natural Chicken Salad, Fuji Apple, Rosemary, Shredded Romaine, Cranberry-Walnut Focaccia | |
Served on Fresh Baked Focaccia, Sub GF Bread $1.50
| V Morocco Your World | 13 |
| Spiced Eggplant, Caramelized Peppers, Hummus, Pickled Carrot, Mixed Greens, Cucumber, Kalamata Olives | |
| V Eddie Mush | 14 |
| Wild Hen of the Woods, Shiitake, Portobello, Caramelized Shallots, Gruyere, Black Truffle Crèma | |
| V Sticky Icky Icky | 11.50 |
| Melted Gruyere + Fontina, Fig Mostarda, Organic Arugula | |
For the Kids…..Or the Kid in the Adult
| V You Down With OPB? | 8 |
| Organic Creamy Peanut Butter, Raspberry Preserves | |
| V Lil’ Cheezy | 8 |
| Melted Farmstead Cheddar | |
Sides
| Organic Pickles | 2.50 |
| Bag of Chips | 2.50 |
| Feed Mill Slaw | 4.50 |
| Hummus & Cucumber | 4 |
| Village Potato Salad | 4.50 |
V Vegetarian Friendly • V Vegan Friendly